Red Wines
Deeper and richer than the whites or the blushes. These wines can hold their own with a steak.
- Sangria: Livingston Sangria is distinguished by its bright fruit flavors and exciting taste. Citrusy notes of orange, lemon and grapefruit are especially refreshing.
- Chianti: Chianti is a light-bodied, fruity, smooth red wine that has recently grown tremendously in popularity. Chianti offers a pleasant change of pace from other red wines.
- Cabernet Sauvignon: Deep red in color, our Cabernet Sauvignon is well balanced with hints of tobacco, cassis, bright red apple and cherry.
- Burgundy: Dry yet full of flavor, the delicious hints of black cherry that grace this wine will be of special interest to Burgundy enthusiasts.
- Merlot: Not as full-bodied as Cabernet, not quite as fruity as Chianti, our Merlot delivers rich flavors of ripe raspberry and cherry, wrapped in a velvety softness that give it a character and quality all its own.
- Pinot Noir: A medium-bodied wine with fresh red fruit flavors and hints of brown spice.
